Participatory budgeting 2020
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Simple school lunches and a spice table in cafeterias
Budget
€50,000
109 votes
Reference: -PROJ-2020-10-86
School lunches should be cooked so that they are suitable for all. Improving the taste of school lunches by making simple food that pupils can season. Increasing fruit offered at school cafeterias. Cafeterias should have a list of the ingredients in the food.
